The Ultimate Bloody Mary Recipe (2024)

34 Responses

  1. I started using pepperoncini juice for Bloody Marys recently when I was out of other “normal” ingredients. It packs a fun little punch! Can’t wait to try your version. Here was my Instagram post on my “what I had in my cupboard” version. https://instagram.com/p/mBg9ACGd40/#

    Reply

    1. Looks yummy!

      Reply

  2. i want one right now!

    Reply

  3. It looks great! Here in Canada, we have a similar drink called a Caesar – it’s made with Clamato juice instead of tomato juice and the spicier, the better!

    Reply

  4. I make mine with Clamato and spicy V-8 and three drops of Worcestershire sauce plus all th the rest…yum!

    Reply

  5. Oh, I love me a good Bloody Mary. All this looks really good. Try switching out the tomato juice with tomato sauce–the vodka won’t thin it down quite so much. Super thick and spicy, with all these ingredients!

    Reply

    1. Thanks! good to know. 🙂

      Reply

  6. Great idea for mothers day coming up, cannot wait to try the shrimp garnish. One thing I suggest for everyone to try is adding a splash of A-1, something a bartender showed me some years back. It just adds a little more depth of flavor.

    Reply

  7. If you don’t want to use alcohol, which I know is crazy, what can I substitute?

    Reply

    1. Ummmm…. I have no idea, LOL. I think you can just leave it out… but I haven’t tried it that way. Sorry I’m not more help! 🙂

      Reply

    2. I don’t drink and just leave it out! Just as good in my opinon!!

      Reply

  8. I had a few too many foo foo drinks last night in celebration of Valentine’s/Presidents Day. This looks amazing to try this morning. Just shared it on FB. I don’t have tomato juice, so I’m going to do what Sally suggested with the tomato sauce. The shrimp idea is amazing. TY for sharing.

    Reply

    1. LOL!! I hope it was good!

      Reply

  9. We go on a family reunion camping trip every year and one of the traditions is a bloody Mary…or two…or three 😉 with breakfast. The old geezers use Mrs. T’S premade mixer. I have been making it from scratch for a few years now. So much better than the store bought mixers! This year I’m making this one to take. Sounds so tasty 🙂

    Reply

  10. So stinking yummo!!! Been searching for a homemade version that rivals our favorites. This is as close as we’ve found! Amazing…thanks for sharing!!

    Reply

  11. I showed my daughter this picture, and I am making your bloody Mary’s for her birthday lunch on Saturday. I can’t wait. I love a good bloody Mary.

    Reply

    1. I hope y’all enjoy it!

      Reply

  12. Yummy
    Also added a little OJ and Siracha to add a little spice. We will be blending in a little tomato pasted to thicken and add color – but this recipe is brilliant

    Reply

  13. Try using Clamato instead of Tomato juice. Adds great flavor.

    Reply

  14. This is so. Freaking. Good.

    Rimming with Old Bay is the most brilliant move ever. I love this so much.

    Reply

    1. So glad you liked it!

      Reply

  15. Could you make a large batch of this and refrigerate it ahead of time?

    Reply

    1. Yes, you can make a batch ahead of time, keep it refrigerated and add the vodka just before serving.

      Reply

  16. Nice touch on the pepperoncini and delish recipe. When I’m in a pinch I use LAVA all natural bloody mary mix. Gluten free so great for my celiac and no high fructose corn syrup or preservatives which is great for IBS. Thanks for sharing this awesome recipe!

    Reply

  17. I love a great Bloody Mary. To me they are like the lobster of drinks. And especially when the top of glass is garnished with a salt or celery salt or Old Bay…It must be freshly made (none of that premix stuff for me! I sometimes use clamato juice, V-8, Worcestershire sauce, and salt and pepper. Yours looks to die for!! Can’t wait to try making it and pray it turns out delicious!!!!!! I’ll probably skip the shrimp and horse radish, but feel good that it will just as tasty!!! I’ve been hunting for the best recipe as this is a favorite of mine and I believe I found it!!! Will keep you posted when I make them!! Thanks so much for this recipe!!!!!

    Reply

    1. I hoe you like it!

      Reply

  18. Great. Add a tbl spoon of Sherry and a rind of crisp fried and SMOKED bacon and just go . Great becomes super great.

    Reply

  19. Great recipe! I also used Clamato juice. I also infused my vodka with pepperoncini peppers. The fresh horseradish is must!

    Reply

  20. Here in S. Fla, we have Camaronazo which is like Clamato, but instead of clams, it is made with shrimp. It comes in a regular, lime, or spicy.

    Reply

  21. This recipe is the best. Everyone raves about how good it is.

    Reply

  22. I’m going to make this in the morning while I cook Thanksgiving dinner. I’m wanting to make it ahead of time, like in a pitcher. How would you suggest doing the ingredients? Hopefully that will work.

    Reply

    1. Hi Alisha, this recipe was from Colleen at Souffle Bombay. She used to do recipes for my blog. She night be able to assist you. Happy Thanksgiving!

      Reply

The Ultimate Bloody Mary Recipe (2024)

FAQs

The Ultimate Bloody Mary Recipe? ›

A Dirty Bloody Mary is a variation of the classic Bloody Mary co*cktail. It typically includes the addition of olive brine, giving it a 'dirty' twist. This addition adds a savory, salty depth to the traditional mix of tomato juice, vodka, and various seasonings.

What is the difference between a Bloody Mary and a dirty Bloody Mary? ›

A Dirty Bloody Mary is a variation of the classic Bloody Mary co*cktail. It typically includes the addition of olive brine, giving it a 'dirty' twist. This addition adds a savory, salty depth to the traditional mix of tomato juice, vodka, and various seasonings.

What was in the original Bloody Mary? ›

The original Bloody Mary is believed to have contained seven ingredients: vodka, tomato juice, Worcestershire sauce, black pepper, celery salt, Tabasco and lemon juice. But like many classic drinks, it has inspired several variations.

What is in Mr. and Mrs. T Bloody Mary mix? ›

Ingredients: WATER, CANE SUGAR, CITRIC ACID, SODIUM CITRATE, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), ACACIA GUM, POLYSORBATE 60, ESTER GUM, YELLOW 5, YELLOW 6, CARAMEL COLOR.

Why do you put lemon juice in homemade tomato juice? ›

To ensure safe acidity in whole, crushed or juiced tomatoes, add 2 tablespoons of bottled lemon juice or ½ teaspoon of citric acid per quart of tomatoes. For pints, use 1 tablespoon of bottled lemon juice or ¼ teaspoon of citric acid. Acid can be added directly to the jars before filling with product.

What kind of tomato juice lowers blood pressure? ›

Growing evidence suggests that drinking at least one glass of tomato juice each day can promote your overall heart health. Researchers³ found that a daily cup of unsalted tomato juice improves systolic and diastolic blood pressure and LDL cholesterol. Beetroot is a root vegetable with a variety of health benefits.

Why do they put celery in Bloody Marys? ›

Celery is a Must

Sure, you have seen celery as a garnish to a Bloody Mary, but did you know that it adds more than just a pretty presentation? The flavor of the celery compliments the tomato juice and can be enhanced with celery seed or celery salt as well.

Why does Bloody Mary cure a hangover? ›

If you really want to feel better after a long night of drinking, maybe try a Virgin Mary on for size. In summary: the non-booze ingredients of a Bloody Mary deliver up electrolytes, water, Vitamin C, and Vitamin B6, all of which might help with a hangover.

Are Bloody Marys healthy? ›

Bloody Marys are actually healthy co*cktails.

In addition to electrolytes, sodium, potassium, and Vitamin C, tomatoes also contain lycopene, which is high in antioxidants. Lycopene helps to combat the toxins in the liver (like the toxins that you consumed while drinking the night before.)

What is in Zig Zag Bloody Mary mix? ›

Bloody Mary can Ingredients: Filtered Water, Tomato Paste, Vinegar, Vegetable Juice Blend (Carrot Concentrate, Celery, Parsley, Beet Concentrate, Lettuce, Watercress, Spinach), Worcestershire Sauce (Distilled Vinegar, Molasses, Sugar, Water, Salt, Onion, Garlic, Tamarind Extract, Natural Flavors), Spice Blend (Corn ...

What vodka is good for bloody marys? ›

Whether your go-to is Tito's, Ketel One, Stolichnaya, Sobieski, Grey Goose, Reyka, Diamond Glacier, Belvedere, Chopin, or even… Popovs, a little infusion can go a long way.

What is loaded Bloody Mary mix? ›

Our Loaded Bloody Mary Mix is more than just a co*cktail ingredient; it's a hearty blend brimming with vegetables, spices, peppers, lemon juice, and pure tomato juice. We've enriched it with special ingredients like horseradish for a rich texture and jalapeño peppers for a hint of heat.

What tomato makes the best tomato juice? ›

Best Types of Slicing Tomatoes for Canning

You can use a variety of plums, beefsteaks, brandywine, and Campari tomatoes when making tomato juice. Campari is one of the juiciest tomatoes with a sweet, high sugar content but a low level of acidity.

What is the difference between Clamato juice and tomato juice? ›

Unlike plain tomato juice, which is used to create the Bloody Mary, Clamato is a blend of tomato juice and clam juice. The clam juice adds much more flavor to the co*cktail, and it creates a drink with an overall thinner consistency.

Is Campbell's tomato juice 100% tomato juice? ›

Juicy, peak-season deliciousness. It's what you look for in tomatoes, and it's what you'll find in Campbell's® Low Sodium Tomato Juice. We only use peak season tomatoes, so each sip of 100% juice is filled with sun-kissed deliciousness .

How do you make V8 tomato juice taste better? ›

Try adding other vegetables, particularly greens or herbs. My two favorite add-ins (separately) were cayenne and mint. The cayenne adds the perfect kick, and mint put a fresh, light spin on traditional V8.

References

Top Articles
Latest Posts
Article information

Author: Greg Kuvalis

Last Updated:

Views: 5883

Rating: 4.4 / 5 (75 voted)

Reviews: 90% of readers found this page helpful

Author information

Name: Greg Kuvalis

Birthday: 1996-12-20

Address: 53157 Trantow Inlet, Townemouth, FL 92564-0267

Phone: +68218650356656

Job: IT Representative

Hobby: Knitting, Amateur radio, Skiing, Running, Mountain biking, Slacklining, Electronics

Introduction: My name is Greg Kuvalis, I am a witty, spotless, beautiful, charming, delightful, thankful, beautiful person who loves writing and wants to share my knowledge and understanding with you.