The Pioneer Woman Cooks : Recipes from an Accidental Country Girl by Ree Drummond (2009, Hardcover) for sale online | eBay (2024)

Product Information

  • My name is Ree. Some folks know me as The Pioneer Woman. After years of living in Los Angeles, I made a pit stop in my hometown in Oklahoma on the way to a new, exciting life in Chicago. It was during my stay at home that I met Marlboro Man, a mysterious cowboy with steely blue eyes and a muscular, work-honed body. A strict vegetarian, I fell hard and fast, and before I knew it we were married and living on his ranch in the middle of nowhere, taking care of animals, and managing a brood of four young children. I had no idea how I'd wound up there, but I knew it was exactly where I belonged. The Pioneer Woman Cooks is a homespun collection of photography, rural stories, and scrumptious recipes that have defined my experience in the country. I share many of the delicious cowboy-tested recipes I've learned to make during my years as an accidental ranch wife-including Rib-Eye Steak with Whiskey Cream Sauce, Lasagna, Fried Chicken, Patsy's Blackberry Cobbler, and Cinnamon Rolls-not to mention several "cowgirl-friendly" dishes, such as Sherried Tomato Soup, Olive Cheese Bread, and Crème Brûlée. I show my recipes in full color, step-by-step detail, so it's as easy as pie to follow along. You'll also find colorful images of rural life: cows, horses, country kids, and plenty of chaps-wearing cowboys. I hope you get a kick out of this book of mine. I hope it makes you smile. I hope the recipes bring you recognition, accolades, and marriage proposals. And I hope it encourages even the most harried urban cook to slow down, relish the joys of family, nature, and great food, and enjoy life.

Product Identifiers

  • Publisher

    William Morrow Cookbooks, HarperCollins

  • ISBN-10

    0061658197

  • ISBN-13

    9780061658198

  • eBay Product ID (ePID)

    72077939

Product Key Features

  • Book Title

    Pioneer Woman Cooks : Recipes from an Accidental Country Girl

  • Author

    Ree Drummond

  • Format

    Hardcover

  • Language

    English

  • Topic

    Regional & Ethnic / American / Southwestern States, General, Sociology / Rural

  • Publication Year

    2009

  • Genre

    Cooking, Social Science

  • Number of Pages

    256 Pages

Dimensions

  • Item Length

    9.2in

  • Item Height

    1in

  • Item Width

    7.6in

  • Weight

    31.7 Oz

  • Item Weight

    31.6 Oz

Additional Product Features

  • Lc Classification Number

    Tx715.2.S69

  • Publication Date

    2009-10-27

  • Reviews

    "Jokey and irresistible. Drummond's.appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful.", #6 Publishers Weekly Bestseller, #1 Denver Post Bestseller, "[Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works.", Drummond invites fans into her world with irresistible recipes and photos.. Here's a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crme brle. It's sweet and seductive: You'll want to plunge right in., "Jokey and irresistible. Drummond's
appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful.", Jokey and irresistible. Drummond's.appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful., '�[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she's miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. '�, #1 New York Times Bestseller -- New York Times #1 Denver Post Bestseller -- Denver Post #5 Wall Street Journal Bestseller -- Wall Street Journal #6 Publishers Weekly Bestseller -- Publishers Weekly #7 Washington Post Bestseller -- Washington Post #9 Mountains and Plains Independent Booksellers Association Bestseller -- MPIBA #29 USA Today Bestseller -- USA Today an Amazon Customer Favorite Cookbook -- Amazon.com "[Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works." -- New York Times "Drummond invites fans into her world with irresistible recipes and photos.... Here's a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It's sweet and seductive: You'll want to plunge right in." -- People "Jokey and irresistible. Drummond's...appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful." -- New York Times Gift Guide "Who needs Julia Child? I've got Pioneer Woman." -- Baltimore Sun "Drummond's writing style is closer to a good friend dishing out advice than an expert telling people want to do." -- Denver Daily News "[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she's miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. " -- People, "Drummond's writing style is closer to a good friend dishing out advice than an expert telling people want to do.", '�Drummond invites fans into her world with irresistible recipes and photos'�. Here's a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with cr�me br�l�e. It's sweet and seductive: You'll want to plunge right in.'�, Drummond invites fans into her world with irresistible recipes and photos…. Here's a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It's sweet and seductive: You'll want to plunge right in., Drummond invites fans into her world with irresistible recipes and photos . Here s a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It s sweet and seductive: You ll want to plunge right in., "[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she's miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. ", Drummond's writing style is closer to a good friend dishing out advice than an expert telling people want to do., #1 Denver Post Bestseller (Denver Post), #5 Wall Street Journal Bestseller, "Who Needs Julia Child? I've Got Pioneer Woman.", An Amazon Customer Favorite Cookbook, #9 Mountains and Plains Independent Booksellers Association Bestseller, Jokey and irresistible. Drummond's...appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful., '�Who Needs Julia Child? I've Got Pioneer Woman.'�, Jokey and irresistible. Drummond's…appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful., [Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she's miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about., 'œDrummond invites fans into her world with irresistible recipes and photos'Š. Here's a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It's sweet and seductive: You'll want to plunge right in.', [Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works., #1 NY Times Bestseller, 'œ[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she's miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. ', #7 Washington Post Bestseller, '�[Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works.'�, '�Drummond's writing style is closer to a good friend dishing out advice than an expert telling people want to do.'�, '�Jokey and irresistible. Drummond's'�appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful.'�, #29 USA Today Bestseller

  • Copyright Date

    2009

  • Target Audience

    Trade

  • Dewey Decimal

    641.59766

  • Dewey Edition

    22

  • Illustrated

    Yes

The Pioneer Woman Cooks : Recipes from an Accidental Country Girl by Ree Drummond (2009, Hardcover) for sale online | eBay (2024)

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